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Wednesday, March 11, 2009
Posted by ZOMT

I made these weeks ago, so no recipe sorry. It was a almond meal cake recipe and then basic buttercream with raspberry compote mixed through - the most delicious pink colour! So this is just photos really.

But these were very very delicious...the almond cake was a lovely contrast to the sharp sweetness of the raspberries.
Why does icing have to go on the top anyway? It SO good on the inside!!


Pattie said...

Wonderful Captures it looks Yumm :)

Zoe Tattersall said...

Thanks Pattie - they are too yum!

Brittany (He Cooks She Cooks) said...

These look great. Love the inside out idea!

Jennifer said...

I love this idea!

lisaiscooking said...

These look delicious, and I love the frosting on the inside!

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