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PRUNE & RICOTTA TART

Sunday, May 24, 2009
Posted by ZOMT


Ok I lied, I baked very quickly this afternoon... just to use up some leftover pastry dough and egg yolks. Nothing special, some light and sweet ricotta prune tarts...with a drizzle of warm honey.


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5 comments:

Anonymous said...

These looks really delicious...Will follow your blog!

Justin said...

these are gorgeous photos

ZOMT said...

Thanks Justin, it was such perfect late afternoon sun coming through my window :)

Brilynn said...

Prunes are so underrated! These look great!

Pattie said...

Looks super yumm!

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